Not getting enough sugar?  Try these little darlins' . . .

Praline Brownies

Brownies                                                               Prailine Topping
1 pkg. Dark Chocolate Brownie Mix                    1/2 cup whipping cream
1/4 cup leftover coffee (or water)                          5 Tbsp. butter
1/2 cup oil                                                              1 1/2 cups brown sugar
1 egg                                                                      1/2 cup chopped pecans
1/2 cup chopped pecans                                        1 cup powdered sugar
                                                                               1 tsp. vanilla

Heat oven to 350 degrees.  Spray bottom of 9 X 9" pan with cooking spray.  Make brownie mix as directed on box using coffe, oil, eggs and nuts.  Bake as directed.  Cool.

Topping:  In a medium saucepan, mix cream, butter and brown sugar.  Cook over medium heat, stirring frequently, until mixture comes to a boil.  Continue cooking 1 minute, stirring constantly.  Remove from heat.  Stir in pecans, powdered sugar and vanilla.  Cool 5 minutes, stirring frequently.

Spread frosting over brownies.  Allow to stand 30-45 minutes, or until frosting is set.