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Friday, May 18, 2012



Chile Lime Shrimp Marinade



1 lb. large shrimp, peeled and deveined         1 ½ Tbsp. chop chives, cilantro or


2 Tbsp. olive oil                                               parsley


5 coves garlic, crushed                                 squeeze of lime juice


½ jalapeno pepper, minced                           ground black pepper



Combine the shrimp with all ingredients.  Grill until just opaque.  Serve immediately.

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