These little snacks are great for parties!

Jalapeno Pinwheels

8 oz. cream cheese, softened                         OR 4 oz. Candied Jalapenos (from grocery store)

4 oz. diced jalapenos                                    1 8oz. pkg. Crescent Rolls

1 Tbsp. sugar

Preheat oven to 375 degrees.  Mix softened cream cheese with diced jalapenos and sugar.  Separate crescent rolls into two rectangles.  Pinch the perforations to make smooth.  Roll with rolling pin to smooth and make slightly larger.  Spread half of the cream cheese mixture onto one of the rectangles.  Roll up starting on the long side.  Repeat procedure with remaining crescents and cream cheese mixture (you will have two rectangles per tube).  Each rolled rectangle should yield 16 pinwheels.  Cut in half, half again, etc., until you have 16.  You should get 32 after using the entire tube of crescents.  Bake on parchment paper 13 minutes or until golden brown.  Serve immediately before you eat them all!!!